Meal Plan: April 17 – 23, 2015

We’ve got friends in town this weekend, so we’ll be heading out to some local haunts: The Wreck of the Richard and Charlene, Edmund’s Oast, Caviar and Bananas, and The Glass Onion. We’ll be carriage-touring, historic district strolling, window shopping and dolphin spotting. And on a Monday. A MONDAY. While children are at school!

Playing hooky is the best.

Friday and Saturday

Mushroom and Herb Polenta, Garlic Sautéed Spinach

Sunday and Monday

Dinner Out with Friends

Tuesday and Wednesday

Spicy Thai Carrot and Kale Salad


Stuffed Scallops and Roasted Broccoli

On the Back Burner (a to-cook list):


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